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Coffee Description

This java variety from the Caranavi region of Bolivia is a sweet and complex coffee with delicate malic acidity and a creamy body.

Light Roast

Roast Level from the Roaster

Refers to the roast level in comparison with other coffees from the roaster

Light



Cream + Sugar - 3
Acidity - 3
Adventurousness - 2
Body - 3




Variety

Java

Process

Washed

Elevation

1700 masl

Region

Caranavi

About Valverde-Aramayo Family of Bolivia

Finca Rosita is located in the Illimani community of Caranavi, Bolivia. The 32 hectare farm is dedicated to cultivating prized coffee varieties including java, catuaí, geisha, typica, and pink bourbon, all carefully tended under ideal conditions provided by the farm and its unique microclimate.




Caranavi, Bolivia

Links
Web
Instagram
Location
Houston, TX
Contact
Email

Amaya Coffee

We strive to carry the finest coffee by working with dedicated farmers, exporters, and importers. Our extensive history sourcing great coffees has lead to long term relationships that guarantee consistent access to the world's top lots. All coffee is roasted in a manner that highlights nuance, brings balance to the sweetness and acidity, and showcases the complex flavors derived from the origin, variety, and processing of this seasonal crop.

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Amaya Coffee

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