Coffee Description
Introducing our first full-circle relationship coffee, all the way from seed to cup. Expect incredible aromas and tasting notes of earl gray, tropical fruits with winey, syrupy body.
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Light
Variety
Bourbon
Process
Natural
Elevation
1200 masl
Region
Tepic
About CALDIO Society of Mexico
Introducing our first full-circle relationship coffee, all the way from seed to cup. Our roaster worked closely within the CALDIO Society in Xalisco, Mexico in 2022 subsidiary of the Grupo Terruno Nayarita (GTN). This tight knit community has banded together to produce ethically processed natural coffees free of violence and corruption.
Tepic, Mexico
Coffee & Tea Collective
We started roasting coffee the way that it should be done; by sourcing the world’s best coffee farms with ethics and deliciousness at the forefront of our minds. All of our small-batch roasts are developed to produce the same consistent quality every time. Our coffee is not for everyone. It is for you. The individual. We believe that coffee should not be a convenience. It’s a craft as much as any other, and it’s something we like to share.
