Coffee Description
Mojo Coffee Chicago brings you its Superfino Collection. A natural coffee that comes from Uganda’s Rwenzori region, producing outstanding coffee that commands the attention of the speciality coffee industry. Investment in sustainable agricultural methods and state-of-the-art washing stations have enabled this stellar coffee from Uganda. This fruity coffee with a heavy body is a shining example
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Light
Variety
SL28
Process
Natural
Elevation
1500-1800 masl
Region
Mt. Elgon
About Kaswa of Uganda
The glacier-capped Rwenzori range – also known as the Mountains of the Moon - stretches between Rwanda, Congo and up the western Ugandan border. This is where you will find the Bakonzo people, and a unique type of coffee found nowhere else
Mt. Elgon, Uganda
Dr Mojo Coffee
We opened our doors to Chicago in 2017, excited to share our coffee culture. Founded in New Zealand in 2003 as a boutique roastery café by Steve and Julie Gianoutsos, Mojo Coffee is now one of New Zealand’s most experienced independent coffee roasters and café operators. Starting from humble beginnings, we’ve grown like a family, working with passionate individuals along the way. With years of coffee roasting experience, our master roasters source directly from farms, roast and blend for optimal aromas and flavors. We offer specialty coffee including single origins, a decaf single-origin and a selection of signature blends.
