Coffee Description
From one of the most sought after coffee growing regions in Ethiopia, and arguably the world, comes a beautiful and rare coffee from Israel Degefa. Grown at 2100M above sea level, this coffee delivers everything we want and desire from Ethiopia offerings.
In the cup, we taste key lime pie, ripe red berries, and caramel apple. The caramel apple is so prevalent, it takes us back to the glory days of the caramel apple pops with the green wrappers.
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Light
Variety
Wush Wush
Process
Natural + Anaerobic
Elevation
2100-2300 masl
Region
Oromia
About Israel Degefa of Ethiopia
Israel lives in the Aromia region of Ethiopia and brings us this super juicy Wush Wush variety from his hometown of Anasora.
Oromia, Ethiopia
Five & Hoek
Five & Hoek, roasting since 2011, is focused on living life in community and connecting with others (or themselves with a good book) through coffees that tell stories. Their own story starts in India, where owners Tyler and Erich fell in love with the laid back culture experienced in tea gardens (and rickshaw rides), and brought back a desire to share that experience through the avenue of coffee and community.
Five & Hoek opened their Wheaton cafe in 2014, and are expanding to put both cafe and roastery under the same roof in 2019, where they will continue to source and roast both approachable and experimental coffees. They serve delicious coffee and inspire community through local customers and producers partners as they live out their tagline, “Coffee / Connection / Community.
