Coffee Description
The Chiroso coffee variety is genetically related to an Ethiopian Landrace that has mutated to Colombia’s growing environment. In addition to this rare variety’s mysterious origins, Nestor Lasso has contributed to making this coffee outlandishly unique. Through a complex process of cold water, anaerobic and yeast inoculated fermentation, Nestor has put his own stamp on this variety that will undoubtedly taste like nothing you’ve found in coffee before.
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Very Light
Variety
Chiroso
Process
Experimental
Elevation
1800 masl
Region
Huila
About Nestor Lasso of Colombia
Nestor Lasso and his producing partners in Finca Divisio have been taking the Specialty Coffee Industry by storm recently. As a group of younger producers, the team is bringing phenomenal flavors to roasters across the world as their coffees have been seen all over the world competition stages the past couple of years.
Huila, Colombia
Goshen Coffee Roasters
Goshen is a female-lead coffee roaster in the heart of Southern Illinois that has been providing specialty crafted coffee for 20+ years. Our dedication lies in cultivating good energy in our coffee experience which starts with our growing partners and reaches all the way to your cup. When you drink our coffee, there's nothing else to say but, "Wow, that's some good shit."
