Coffee Description
Our renowned Fair Trade, Organic dark roast, incorporating coffees with naturally large body and
sweetness.
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Dark
About Diablo Blend FTO
Bring a little devilry into your day with Ladro's Diablo Blend. A cup of Diablo coffee is a mischievous eyebrow wiggle you give yourself when the day is trying to bury you. The brave flavor will bring out your Bold.
The best coffee blends balance carefully curated, responsibly sourced green coffees with the optimal roast level. That’s how our Diablo was born. It’s the perfect balance between excellent fair-trade organic green coffee and a roast method dark enough to really bring to the forefront those naturally sweet, rich, nutty, chocolate flavors that we all love.
Ladro Roasting
Now a Seattle coffee institution, Caffe Ladro opened our first location on Upper Queen Anne in 1994. When we opened up nextdoor to Starbucks, we intended to win over their customers with the best staff and coffee we could find- hence our name, and iconic mascot - Caffe Ladro - the Coffee Thief.
As our retail operations continued to grow, In 2010, we launched Ladro Roasting. This division of the company sources green coffees through close relationships with coffee farmers and millers around the world.Knowing that better components yield a better end result, and we always strive to bring youthe best coffee the world has to offer. Our Classic Blends bring these excellent parts together, in aroast profile that shows each coffee’s tastiest attributes- creating a flavor arc unique to each blend, and singular to Ladro.
We rotate a variety of seasonal Single Origin coffees through our menu all year. In a process that takes months of scouting, testing, and retesting, we find coffees with exciting flavors that highlight the specific place each coffee is grown.
While working our hardest to deliver the highest level coffee experience, doing so with profound care is our driving goal.
