Coffee Description
This well balanced blend of East African and South American beans was created to please all palates that enjoy coffee! this blend pulls beautifully on espresso as well as produces a well-balanced cup of drip or pour-over of your choice.

Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Light/Medium




Variety
Catuai

Process
Natural

Elevation
1900 - 2200 masl

Region
Guji zone

About Various Producers of Ethiopia
This blend is made up of various farmers and producers from East African and South American beans.
Guji zone, Ethiopia
Lioness Coffee Roaster
We are a roastery dedicated to quality and sustainability as much as design. Artistry is at the heart of coffee. From the way the coffee is grown & produced, packaged and ultimately how it's prepared and served to the consumer. We want the experience those have with us to leave an impression and create lasting relationships. We want to serve incredible coffee with intention and cultivate a safe, creative space to serve our communities. We hope to create sustainable careers for those we work with and those who work with us. Without community, cultivation & craft coffee is just a plant.