Coffee Description
This blend was created as a collaboration with our friends at Starr Hill Brewery to be used in their fabulous coffee cream stout, Little Red Roostarr. Perfect by itself and excellent when paired with cream and sugar, this traditional medium-dark roast is rich, smooth, and complex with just a hint of citrus sweetness in the finish.
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Medium/Dark
Variety
Caturra
Process
Washed
Region
Jinotega
About COMULFAC of Nicaragua
COMULFAC (Cooperativa Multifuncional Family Coffee R.L.) is located in Jinotega, Nicaragua. Coop member farmers cultivate coffee on farms that average 4 to100 acres in size and use their own micro-mills to process harvested cherries, allowing for meticulous care in depulping, fermenting, and drying the coffee.
Jinotega, Nicaragua
Red Rooster
Established in 2010 in downtown Floyd, VA (pop 432), Red Rooster was created with the simple notion of roasting excellent coffee for the owner’s existing coffee house. While we've won numerous awards and accolades for our coffee quality, our true passion is in making a positive social impact both at home and abroad at the coffee's origin.
