Coffee Description
Antonio Medina and his family have been cultivating their farm, Finca La Colina, for almost 30 years! His care for quality in his coffees, care for his family and community, and care for the land is inspiring to see from afar. At Stoble we've showcased both his bourbon and caturra varietals over the last four harvests, always complex with embellishments of almond cream, orange juice, with light floral and citrus aromas.
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Light
Variety
Caturra
Process
Washed
Region
Antigua
About Antonio Medina of Guatemala
Antonio Medina and his family have been cultivating their farm, Finca La Colina, for almost 30 years! His care for quality in his coffees, care for his family and community, and care for the land is inspiring to see from afar. At Stoble we've showcased both his bourbon and caturra varietals over the last three harvests, always complex with embellishments of almond cream, orange juice, with light floral and citrus aromas. This is our first time featuring this coffee as a single origin! Usually we show off this coffee in Flagship, but it deserves some spotlight on its own singular, complex characteristics.
Antigua, Guatemala
Stoble Coffee
At Stoble, we believe that thoughtfully sourced, carefully roasted, and precisely brewed coffee is a good starting point...but a truly good cup of coffee should delight more than just your palate. In the right hands, coffee can serve as the medium for bringing the unique qualities of people and their ideas together. We hope that you might be inspired by our coffee to discover your own better together.
