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Coffee Description

Sometimes when you brew up a mug of coffee, you want comfort in a cup. This Peru El Palto coffee delivers just that, with warming notes of toffee, praline, and malt followed by roasted pecan and nectarine.

Medium Roast

Roast Level from the Roaster

Refers to the roast level in comparison with other coffees from the roaster

Medium



Cream + Sugar - 1
Acidity - 1
Adventurousness - 1




Variety

Bourbon

Process

Washed

Elevation

1700 masl

Region

Cajamarca

About Smallholder producers of Peru

In 2003, 35 coffee smallholder farmers decided to combine forces in order to have enough coffee to export. A short 14 years later, Juan Marco El Palto (JUMARP) is 189 members strong and their collective holdings span 549 hectares. Over 20% of the growers are women, and women serve on El Palto’s board of directors as well.

El Palto farmers live in “Selva Alta,” an ecosystem that includes dense, humid forests, so their coffees are organically grown under a the canopy of native forest. All their coffees are also Fair Trade Certified. The mission of the co-op is to consistently produce specialty coffee of the highest quality, bringing reliable income to the families and improved community infrastructures.




Cajamarca, Peru

Links
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Location
Portland, OR
Contact
Email

Upper Left Roasters

In the summer of 2015, Katherine Harris opened Upper Left Roasters in historic Ladd's Addition. As the daughter of Portland food and beverage veterans, Katherine was driven to create not just another cafe but a vibrant community hub. In collaboration with local makers and creatives our thoughtfully designed space came to life — serving a fresh, curated food menu paired with distinctive small-batch roasts. From the literal cornerstone of our neighborhood, our team aims to create an energetic and lively space not just within our SE Portland community but in the industry at large.

We take that same ethos of community-based experience to all the coffees we serve. From house blends to unique micro-lots, we aim to represent the authentic flavor, origin and journey in every roast. Our coffees and the people who create them—from seed to cup—make it all possible. We focus on putting people first and invite our partners & patrons to join us in doing the same - supporting and celebrating community through coffee.

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Upper Left Roasters

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