Coffee Description
With the fruit layer still intact, the cherries are handsorted for quality and laid out to dry on raised beds in the sun. The cherries are turned frequently to ensure they are being dried evenly and checked often to achieve the desired moisture level.
Roast Level from the Roaster
Refers to the roast level in comparison with other coffees from the roaster
Light
Variety
74110
Process
Natural
Elevation
2350 masl
Region
Oromia
About Various local smallholders of Ethiopia
Located in the Sidama coffee growing area of Ethiopia is the village of Buku Abel, where selected varieties of coffee cherries grown by local producers are hand-picked and contributed to the Buku washing station to be further sorted and naturally processed. These specific varieties were developed by the Jimma Agricultural Research Center, also known as JARC, in the 1970s.
Oromia, Ethiopia
Dapper & Wise
In 2013, Insomnia's owners Evan Aldrete and Tyler Geel launched Dapper & Wise as a tasting room and roasting facility in Portland's Western suburbs, and by 2014, as a wholesaler as well.
Based out of Hillsboro, Oregon, Evan and Tyler work with a stellar team, all of whom are dedicated to the values that undergird Dapper & Wise: “We want people to walk through our doors and feel welcome. We want people to taste our coffee and be impressed and inspired. We want the coffee we roast to exemplify the hard work of the producers that grow it.”
